Steward Coordinator, South Pole
Company: Gana-A'Yoo, Limited - Antarctic Program
Location: Commerce City
Posted on: February 16, 2026
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Job Description:
Job Description Job Description Gana-A'Yoo Services Corporation,
GSC, is renowned for excellence in delivery, performance and
customer satisfaction with a focus on Food Service, Janitorial
Services and Administrative Services. GSC supports the National
Science Foundation managed United States Antarctic Program as part
of the Antarctic Support Contract (ASC) and we are currently
seeking a Steward Coordinator (Food Services) at the South Pole
Station. As a Steward Coordinator, Food Services you are
responsible for supervising McMurdo steward staff by organizing
tasking, special projects, supply orders and ensuring that the
steward team conducts their duties safely, efficiently and with a
positive attitude. Assists Lodging Manager and Culinary Manager in
other duties as required. POSITION : Steward Coordinator, Food
Services SEASON: Austral Summer (Summer 2026-2027) LOCATION : South
Pole, Antarctica SECTOR/DEPT : Gana-A'Yoo Services Corporation
(GSC) Antarctica REPORTS TO: Program Executive Chef WAGE: $729-$829
per week ESSENTIAL DUTIES AND RESPONSIBILITIES : Responsible for
tasking and overseeing day-to-day activities of the Lead Dining
Attendants and Stewards to ensure that assigned tasks are completed
thoroughly and in a timely manner. Sets pre-season expectations and
completes post-season evaluations of Lead Dining Attendants and
Stewards as required by the Culinary Manager and/or Lodging Manager
Assists Culinary Manager in envisioning and implementing new team
initiatives. Provides leadership and support for Lead Dining
Attendants and Stewards. Communicates staffing, tasking, and
equipment issues clearly with Lead Dining Attendants to ensure meal
services are managed smoothly and efficiently. Manages scheduling
of the Lead Dining Attendants and Stewards and assists with
applicable duties of those positions as required. Tracks physical
condition (injuries, aches, pains, sick days) of staff, adjusting
tasking for light duty and other special requirements as needed.
Fills in for the dining facility as needed. Actively seeks out and
organizes special projects to be carried out by Lead Dining
Attendants. Conducts inventories as requested. Researches cleaning
products utilized by the stewards to ensure proper and safe usage.
Handles confidential matters (personnel actions, management
reports, lodging issues, etc.) in accordance with management
policy. Interacts with the National Science Foundation, military
and other agency officials, both over the telephone and in person,
in a professional and tactful manner. Coordinates with other GSC
departments to assign stewards special tasking. Communicates with
Lead Dining Attendants regarding each department's needs. Ensures
that stewards have training, tools, and resources they need to
succeed in special tasking. May be required to perform duties
requiring repetitive motion. Must be able to lift the safety
regulation maximum on limited basis. Responsible for implementing
and maintaining a safe workplace program and ensuring safety is the
highest priority in the workplace. Responsible for safety reporting
for all employees. This includes soreness, injuries, and near
misses. Provides direct support, using staff resources if
necessary, to the achievement of all metrics related to GSC.
Complies with all GSC Environmental Health & Safety, and Quality
Assurance, requirements and goals. Provides documentation to these
divisions as necessary to ensure adequate and legal documentation.
Works to achieve GSC goals and contractual commitments Responsible
for leadership and motivation of the team. Performs other duties as
required. EDUCATION : High school graduate or GED. CERTIFICATIONS
AND/OR LICENSING REQUIREMENTS: Current ServSafe Food Handler
certificate must be obtained prior to deployment to Antarctica.
Valid driver's license Valid U.S. Passport EXPERIENCE : A minimum
of two years of work experience in the hotel or restaurant related
industry. One year supervisory experience required. Basic computer
skills with word processing, spreadsheets and databases required.
Previous experience with Station Services in Antarctica may be
accepted in lieu of minimum experience. OTHER : US citizenship and
permanent residency required. A prerequisite of employment for this
position is to successfully gain a favorable Tier 1 - Elevated
Background Investigation (EBI) result prior to deployment.
Candidates hired for this position will be required to complete;
online forms, written forms, fingerprint cards and provide
additional details and information as requested by NSF Personnel
Security. Gana-A'Yoo, Limited (GYL), an Alaska Native Corporation,
offers services with ongoing contracts in many facility types, such
as, military training facilities, emergency management centers and
temporary field sites. GYL in partnership with ESS Support
Services, a Division of Compass Group, will provide operational
management support. ESS Support Services is the market leader in
providing remote camp and catering services to clients, wherever
their location, no matter how extreme the environment may be.
Services extend across North America and include such diverse
facilities as drilling, mining, construction, pipeline and logging
camps, offshore, governmental agencies and others. Payroll and
benefits are supported by Compass Group. We are committed to
ensuring that our online application process provides an equal
employment opportunity to all job seekers. If you require
assistance in the application process, please contact us at:
GYLOpportunities@usap.gov We are an Equal Opportunity Employer that
considers applicants without regard to race, sex, religion,
national origin, disability, veteran status, or any other protected
status. EEO is the Law poster.
Keywords: Gana-A'Yoo, Limited - Antarctic Program, Lakewood , Steward Coordinator, South Pole, Hospitality & Tourism , Commerce City, Colorado